A Michelin-starred restaurant in London, where Angela Hartnett serves as Chef Director, known for modern Italian cuisine.
Tomato sauce is a sauce made primarily from tomatoes. Tomatoes are well-suited for sauces due to their flavor, water content, and soft flesh that breaks down easily when cooked. This allows them to thicken into a sauce without additional thickeners. Tomato sauce generally has a thinner consistency compared to tomato paste or purée, though these can be used as ingredients.
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A Michelin-starred restaurant in London, where Angela Hartnett serves as Chef Director, known for modern Italian cuisine.
A celebrated Michelin-starred British chef, known for her Italian-influenced cooking, and wife of Neil Borthwick.

Similar dishes to "Ragù"
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