Served at
MartinaAn Argentinian-inspired restaurant known for its wood-fired meats, fresh seafood, and a selection of excellent cocktails.
A popular appetizer described as a mixture of mashed potatoes and fresh fries.
A churro is a type of fried-dough pastry that originates from Spanish and Portuguese cuisine. It is also a common treat in Latin American and Philippine cuisines, as well as in areas like France and the Southwestern United States that have received immigration from Spanish- and Portuguese-speaking countries. This pastry is characteristically made from choux dough, which is piped into hot oil, often using a large closed star tip or similar shape.
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An Argentinian-inspired restaurant known for its wood-fired meats, fresh seafood, and a selection of excellent cocktails.
Chef behind Martina restaurant.
Similar dishes to "Potato Churros"
