Poached Eggs with Asparagus & Smoked Salmon

A brunch dish consisting of poached eggs served with asparagus and smoked salmon.

Scrambled eggs is a dish prepared by stirring, whipping, or beating eggs together. This mixture is then heated, causing the proteins to denature and coagulate, forming curds.

Also known as
Uova in Camicia con Asparagi e Salmone Affumicato
Key ingredients
eggs
Taste profileSavoryUmamiSmokyFresh

Where can you eat Poached Eggs with Asparagus & Smoked Salmon?

Poached Eggs with Asparagus & Smoked Salmon is served at Tarallucci e Vino Union Square in New York City. Similar dishes on Hungru: Eggs Royale at Violas, Poached Eggs at ANNA Pancakes and Salmon Eggs Benedict at Tolly's Kitchen.

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Poached Eggs with Asparagus & Smoked Salmon | Hungru