Created by
Anita Di PietroChef known for traditional handmade pasta and cuisine from Melito Irpino, Irpinia, Campania, Italy.
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A historic, family-run trattoria in Melito Irpino, Italy, known for its commitment to preserving and serving authentic local dishes and traditions of the Irpinia region since 1934.
Chef known for traditional handmade pasta and cuisine from Melito Irpino, Irpinia, Campania, Italy.
Similar dishes to "Pizza"
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