Served at
Pollen Street SocialA former Michelin-starred restaurant in London, England, known for its deformalised fine dining concept and British/Modern European cuisine, founded by chef Jason Atherton.
A beautifully pan-fried hake dish with a slight crispy surface, served at Pollen Street Social.
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A former Michelin-starred restaurant in London, England, known for its deformalised fine dining concept and British/Modern European cuisine, founded by chef Jason Atherton.
A renowned British chef and restaurateur, founder of Pollen Street Social and several other restaurants globally. He previously worked for Gordon Ramsay.
Similar dishes to "Pan-Fried Hake"