Served at
Emmy Squared PizzaA restaurant co-founded by Matt Hyland, credited with popularizing Detroit-style pizza in New York City, also famous for its burgers.
A Detroit-style pizza topped with vodka sauce, red sauce, and pesto.
Detroit-style pizza is a rectangular pan pizza that originated in Detroit, Michigan, during the mid-20th century. It is characterized by its thick, crisp, and chewy crust. Traditionally, it is topped to the edges with mozzarella or Wisconsin brick cheese, which caramelizes against the high-sided rectangular pan during baking. These pizzas were originally baked in rectangular steel trays repurposed from automotive or industrial uses.
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A restaurant co-founded by Matt Hyland, credited with popularizing Detroit-style pizza in New York City, also famous for its burgers.
Chef and restaurateur known for his popular pizza and burger concepts.
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