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Rosa BlancaA seasonal tapas restaurant in Allentown, Pennsylvania, offering Cuban-inspired fusion cuisine and an Art Deco-themed rum bar.
A fusion dish featuring Cuban sandwich elements served as bao sliders.
A Cuban sandwich is a distinct variation of a ham and cheese sandwich. It likely originated before the turn of the 20th century in Florida, United States, in cafes catering to Cuban workers in early immigrant communities such as Tampa or Key West, and later became popular in Miami. This sandwich is typically made with ham, roast pork, Swiss cheese, pickles, and mustard, served on Cuban bread. While salami is sometimes included, especially in Tampa, it is not usually part of the sandwich in South Florida.
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A seasonal tapas restaurant in Allentown, Pennsylvania, offering Cuban-inspired fusion cuisine and an Art Deco-themed rum bar.
An Ecuadorian-American chef and restaurateur with whom Tony Abou-Ganim collaborated to win an Iron Chef America competition.
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