Served at
Bombay ClubAn acclaimed restaurant in Washington D.C. known for its Indian cuisine, which is overseen by the Knightsbridge Restaurant Group.
A creamy Italian dessert flavored with mango, adapted for an Indian menu.
Panna cotta is an Italian dessert crafted from sweetened cream. It is thickened with gelatin and commonly moulded. This dish can be enhanced with various flavourings, including coffee or vanilla.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
An acclaimed restaurant in Washington D.C. known for its Indian cuisine, which is overseen by the Knightsbridge Restaurant Group.
A restaurateur whose group is opening a new Van Ness restaurant that Chef Frank Ruta will oversee.
Start exploring
Search a favorite - or discover something new