Served at
Ottolenghi AmsterdamThe first restaurant by chef Yotam Ottolenghi in the Netherlands, located in the Mandarin Oriental Conservatorium, focusing on vegetable-forward, bold Middle Eastern and Mediterranean flavors.
A creamy, tangy strained yogurt dip or spread, often seasoned with za'atar, a Middle Eastern spice blend.
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The first restaurant by chef Yotam Ottolenghi in the Netherlands, located in the Mandarin Oriental Conservatorium, focusing on vegetable-forward, bold Middle Eastern and Mediterranean flavors.
Award-winning chef known for his Middle Eastern cuisine.

Similar dishes to "Labneh With Zatar"