Hummus Meshulash

A specific type of hummus dish, often referring to a combination or special preparation of hummus, known to be a specialty at Bahadunas.

Hummus is a Levantine dish made from cooked chickpeas that have been mashed and blended with tahini, lemon juice, and garlic. It is commonly served as a dip or spread. Typical garnishes include olive oil, whole chickpeas, parsley, and paprika.

Origin
Levant
Key ingredients
chickpeas · tahini · lemon juice · garlic
Taste profileCreamySavoryShareableMiddle Eastern

Where can you eat Hummus Meshulash?

Hummus Meshulash is served at Bahadunas in Tel Aviv-Yafo. Similar dishes on Hungru: Hummus at Thirsty Mermaid, Hummus at Mako Food and Hummus at Zahav.

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Hummus Meshulash at Bahadunas, Tel Aviv: Reviews | Hungru