Served at
AnahuacA new Mexican restaurant located on Solano Avenue in Berkeley, California, opened by Jose Rodriguez and Maricela Pedroza.
A traditional Mexican dish made of corn or wheat tortillas rolled around a filling and covered with a savory sauce.
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A new Mexican restaurant located on Solano Avenue in Berkeley, California, opened by Jose Rodriguez and Maricela Pedroza.
Co-owner of Anahuac, a Mexican restaurant in Berkeley, California.
Similar dishes to "Enchiladas"