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Bavette's Bar & BoeufA stylish steakhouse offering timeless fare, including seafood towers and ribeyes, with a focus on strong cocktails and an international wine list across its Chicago and Las Vegas locations.
The crust was cooked too much for personal taste, but the inside was cooked perfectly.
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A stylish steakhouse offering timeless fare, including seafood towers and ribeyes, with a focus on strong cocktails and an international wine list across its Chicago and Las Vegas locations.
Founder of Hogsalt and a partner in the expansion of Au Cheval to Nashville.
Similar dishes to "Ribeye"