An upscale, intimate, and elegant restaurant in New York City's Theater District, known for its refined American, seafood, and steakhouse cuisine.
Crisp Brussels sprouts, served as a side dish.
Vegetables are defined as edible parts of plants consumed as food. This term encompasses a wide variety of plant matter, including flowers, fruits, stems, leaves, roots, and seeds. Culinary and cultural traditions also apply this term, sometimes including savory fruits like tomatoes and squash, or flowers like broccoli, while excluding items like nuts and cereal grains.
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