Benedict at CUT DC, Washington D.C.: Reviews | Hungru

Benedict

Served on a homemade biscuit covered with hollandaise.

Eggs Benedict is a popular American breakfast or brunch dish. It features two halves of an English muffin, each topped with Canadian bacon or ham, a poached egg, and hollandaise sauce. The dish is thought to have originated in New York City.

Dish family: Eggs Benedict; Breakfast; Brunch
Also known as: Eggs Benedict with Confit Beef Bacon
Origin: New York City, USA
Key ingredients: english muffin · canadian bacon · ham · poached egg · hollandaise sauce

Taste profileSavoryAmericanRichComfort Food

Where can you eat Benedict?

Benedict is served at CUT DC in Washington, D.C.. In the kitchen: Wolfgang Puck. Similar dishes on Hungru: Eggs Benedict at Grain Store, Eggs Benedict at Fredericksburg Brunch Co. and Eggs Benedict at Briar Patch Restaurant.

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Served at

CUT DC

Washington D.C., United States

A sophisticated and modern steak restaurant offering refined service, the finest selections of beef, and a vegetable and seafood-centric menu, celebrating the culinary bounty of the Mid-Atlantic.

Created by

Wolfgang Puck

An Austrian-American celebrity chef, restaurateur, and entrepreneur who has published several cookbooks.