Served at
VeeraswamyThe UK's oldest Indian restaurant, located in Piccadilly Circus, London, known for its fine dining Indian cuisine and Michelin Star recognition. Chef Gopal Kochak served as its Head Chef.
A vegetarian appetizer featuring beetroot marinated in spices and cooked, a variation of the traditional tikka.
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The UK's oldest Indian restaurant, located in Piccadilly Circus, London, known for its fine dining Indian cuisine and Michelin Star recognition. Chef Gopal Kochak served as its Head Chef.
Head Chef at Veeraswamy, mentioned by Suresh Pillai from his early days at the restaurant.
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