An award-winning London restaurant and coffee roaster known for its 'well-travelled' all-day dining menu and house-roasted coffee.
Toasted bread topped with mashed or sliced avocado, a popular brunch item.
Toast is sliced bread that has been browned by radiant heat. This browning, which results from a Maillard reaction, alters the bread's flavor and gives it a crispier texture. The firm surface makes it easier to spread toppings, and its warmth can help spreads reach their melting point. Toasting is also a common method used to make stale bread more palatable.
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An award-winning London restaurant and coffee roaster known for its 'well-travelled' all-day dining menu and house-roasted coffee.

Similar dishes to "Avocado Toast"