Served at
L'Antica Pizzeria da MicheleA renowned Neapolitan pizzeria with a London branch, recognized by the 50 Top Pizza Europa 2026 Awards as one of the best in Europe, as inferred from the article's URL.
A starter featuring soft aubergine with a tasty tomato sauce and the right amount of cheese.
Parmigiana is an Italian dish primarily made with fried, sliced eggplant. These eggplant slices are layered with mozzarella cheese and tomato sauce, and the dish is then baked. Its origin is claimed by the Italian regions of Calabria, Sicily, Campania, and Apulia.
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A renowned Neapolitan pizzeria with a London branch, recognized by the 50 Top Pizza Europa 2026 Awards as one of the best in Europe, as inferred from the article's URL.
A pizzaiolo at L'Antica Pizzeria da Michele in London, praised for his authentic Neapolitan pizza craft.
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