Served at
Louis Müller RestaurantA restaurant in Bitburg offering down-to-earth German cuisine with reasonable portions, rated 4.0 on Tripadvisor.
Apple Strudel
A traditional German dessert, not overly sweet, served at an ideal point of flavor.
Apple strudel is a pastry that is traditionally Viennese. It is a popular pastry in several countries across Europe that were once part of the Austro-Hungarian Empire. Its defining characteristic is its apple filling.
- Also known as
- Apfelstrudel
- Origin
- Vienna, Austria
- Key ingredients
- apple
Taste profileSweetHomeyCrispyIndulgent
Where can you eat Apple Strudel?
Apple Strudel is served at Louis Müller Restaurant in Bitburg. Similar dishes on Hungru: Apple Strudel with Vanilla Ice Cream at Stefan Brown, Apple Strudel at Swiss Bread Bakery and Cafe and Apple Strudel with Vanilla Ice Cream at Stefan.
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