8oz Prime Hanger Steak

Hanger steak, also known as butcher's steak or hanging tenderloin, is a flavorful and tender cut of beef. It is sourced from the plate, which is the upper belly of the animal. Historically, butchers often kept this cut for themselves, as it was considered by some to be a less desirable cut, despite its rich flavor and tenderness.

Dish family

Hanger Steak

Steak

Beef

Mexican cuisine

Key ingredients

beef