Hummus masabahaMiss Ada NYC·Tomer BlechmanVarious types of hummus masabaha, a warm chickpea dish often served with...|
Baba ganoush with ginger aioli, and zaatarMiss Ada NYC·Tomer BlechmanA classic Middle Eastern eggplant dip, enhanced with ginger aioli and zaatar.|
Half brick chicken with taggiasca olives, preserved lemon, and harissaMiss Ada NYC·Tomer BlechmanA half brick chicken dish flavored with taggiasca olives, preserved lemon,...|