Recognized as an award-winning Executive Chef at the Mediterranean-focused restaurant in Raleigh.
Launched a Contemporary American restaurant blending global flavors in Raleigh, NC.
Restaurant recognized as a semifinalist for Best New Restaurant by the James Beard Foundation.
Restaurant received recognition as a top new establishment by Eater.
Chef Saif Rahman is the acclaimed co-owner and chef of Peregrine in Raleigh, North Carolina. His culinary approach at Peregrine focuses on Contemporary American cuisine infused with global flavors, drawing inspiration from cultural journeys and family traditions. Prior to opening Peregrine, he was recognized as an award-winning Executive Chef at Vidrio, a Mediterranean-focused restaurant in Raleigh. Peregrine quickly gained national recognition, being named a James Beard Award semifinalist and an Eater Best New Restaurant in 2026.
Peregrine, Vidrio
Peregrine, co-owned by Chef Rahman, is located at 1000 Social Street, Suite 150, Raleigh, NC. His cooking style at Peregrine is described as serving modernized first-generation dishes, reflecting a blend of diverse culinary influences.
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