The world-renowned Copenhagen restaurant Noma, led by Chef René Redzepi, announced it will cease traditional service at the end of 2024 to transform into a full-time food laboratory.
Source: The New York Times
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René Redzepi
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About René Redzepi
The chef and co-owner of Noma, considered one of the most influential chefs of his generation.
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René Redzepi’s world-renowned restaurant is entering its final seasons before transitioning into a permanent food laboratory.
Source: Bloomberg
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The world-renowned Copenhagen restaurant Noma, a multi-time winner of The World's Best Restaurant, will end its current iteration at the close of 2024. Chef René Redzepi plans to transform it into Noma 3.0, a pioneering test kitchen and...
Source: The New York Times
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René Redzepi's Noma has successfully completed its highly anticipated spring pop-up at the Ace Hotel Kyoto, where it explored the rich culinary traditions and ingredients of Japanese kaiseki.
Source: Fine Dining Lovers
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René Redzepi's influential Copenhagen restaurant Noma, a five-time winner of The World's Best Restaurant, will hold its final service in its current form in late 2024 before evolving into a full-time food laboratory.
Source: Eater
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