Rabbi Meir Kozlovsky

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The Rabbi providing Mehadrin Kosher supervision for Mendi's Kosher Restaurant in Batumi, ensuring adherence to strict dietary laws.

A popular dish consisting of a thin slice of meat, often chicken or veal,...

A patty of ground meat, typically beef, served in a sliced bun with various...

Savory dough pockets, often filled with meat, a staple in Georgian cuisine.

A traditional Georgian cheese bread, often served with various fillings. In...

A cut of meat, typically beef, cooked by grilling or pan-frying.

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