Chartreuse SorbetOrrery Restaurant·Pierre MinottiA surprise middle course, often referred to as 'trou normand', featuring...|
Morel Mushroom GaletteOrrery Restaurant·Pierre MinottiA flavorful dish featuring morel mushrooms paired with a galette.|
Quail with Chestnut Gnocchi and Vin JauneOrrery Restaurant·Pierre MinottiA masterclass in earthy luxury, featuring quail paired with delicate...|
CanapésOrrery Restaurant·Pierre MinottiDelicate and flavorful small appetizers served at the beginning of the meal.|