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Co-founded the Leawood location of Rye restaurant with Colby Garrelts.
The Leawood location of Rye marked its tenth year in operation.
Megan Garrelts is a highly acclaimed pastry chef and co-owner of the renowned Rye restaurant, celebrated for her decadent gourmet dessert fare. Her culinary work has earned significant recognition, with her accomplishments often described as having 'accolades of their own'.
Megan Garrelts is widely praised for her exceptional pastry skills, with her lemon meringue pie often highlighted as a standout and receiving high commendation.
Rye
Lemon Meringue Pie
Megan Garrelts co-owns Rye restaurant with her husband, Colby Garrelts. The Leawood location of Rye recently celebrated its tenth anniversary, and together, their culinary ventures employ over 150 individuals.
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