Hartnett Holder & Co (at Lime Wood Hotel)
Hampshire, United Kingdom
Leading the kitchen at the Italian-influenced restaurant within Lime Wood Hotel, collaborating with Angela Hartnett.
Participated in a special culinary event at Sugrue South Downs winery, cooking alongside Ben Tonks.
Luke Holder is the Head Chef at Hartnett Holder & Co, the restaurant located within the prestigious Lime Wood Hotel. He is known for his collaboration with Angela Hartnett and his focus on Italian-influenced cuisine, often incorporating seasonal British produce and techniques from the hotel's Smoke House.
Customer perception is not explicitly mentioned in the provided sources, but his involvement in high-profile events and a renowned hotel restaurant suggests a positive reputation within the culinary community.
Hartnett Holder & Co (at Lime Wood Hotel)
Luke Holder frequently collaborates with other notable chefs, as evidenced by his participation in culinary events such as 'Sugrue Sundays' alongside chefs like Ben Tonks. He and his team at Hartnett Holder & Co regularly visit the hotel's Smoke House to develop and refine flavors.
Data Freshness: 3mo ago
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