Farmlore
Bengaluru, India
Mentioned as the founder of FarmLore on the restaurant's Instagram page.
Collaborated with Chef Johnson Ebenezer on a culinary concept titled 'India on a plate'.
The 'India on a plate' collaboration with Chef Johnson Ebenezer specifically included an all-vegetarian plate.
Kaushik Raju is a culinary professional known as the founder of FarmLore. He has also collaborated with Chef Johnson Ebenezer on the culinary concept 'India on a plate', which featured an all-vegetarian offering.
No specific customer feedback or reviews were found to summarize customer perception.
FarmLore
India on a plate (concept), All-veg plate (concept)
He is associated with the 'locavore' movement, suggesting a focus on using locally sourced ingredients in his culinary endeavors. The 'India on a plate' concept he was involved with highlighted regional Indian cuisine, specifically featuring an all-vegetarian presentation.
Data Freshness: 6w ago
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