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Itzik Shasho is mentioned in a Ynet News article discussing Israeli chefs in Paris, alongside Assaf Granit. The context suggests a connection to the culinary scene in Paris, though specific details about his role or achievements are not provided in this snippet.
The name Itzik Shasho appears in a UCF commencement program, listed as a graduate. This indicates a different individual from the one potentially involved in the culinary field.
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