Mentioned as the owner of El Marsa in an article discussing the culinary scene in Old Acre.
The article states he returned home after the war impacted Acre's economy and is opening a new restaurant in Tel Aviv, serving contemporary Arab cuisine.
Chef Hamudi Barghout is a celebrated Arab chef who previously gained recognition in Acre before returning to open a new culinary venture in Tel Aviv. He is known for his contemporary Arab cuisine.
The search results do not contain specific customer feedback or reviews for Chef Hamudi Barghout's current or past establishments.
El Marsa (Acre), Omnia Brasserie (Tel Aviv)
Chef Barghout's decision to return to Israel and open a restaurant in Tel Aviv was influenced by the economic impact of the war on Acre's culinary scene and a desire to be closer to his mother. He previously owned a restaurant named El Marsa in Acre.
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