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The Best Chef Awards CandidateStudied at Hofmann School of Hospitality in Barcelona.
Trained at Le Cordon Bleu in Paris.
Chef-owner of the acclaimed restaurant in Bogotá, Colombia.
Chef-owner of the restaurant in Milan, Italy.
El Chato was ranked at number 80 on The World's 50 Best Restaurants list.
Recognized as a candidate for The Best Chef Awards.
Álvaro Clavijo is a highly acclaimed Colombian chef known for his innovative approach to Colombian cuisine. He is the chef-owner of El Chato in Bogotá, which has been recognized on The World's 50 Best Restaurants list, and also runs Mitù in Milan.
El Chato, Mitù
Chef Clavijo's culinary education began at the prestigious Hofmann School of Hospitality in Barcelona, followed by further professional training at Le Cordon Bleu in Paris. His international experience and classical training are evident in his refined yet authentic culinary style.
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