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A Michelin-starred Japanese sushi restaurant in Hong Kong known for its exquisite Edomae-style omakase and intimate dining experience.
No specific running chef name is mentioned in the provided information.
Last updated: 8/3/2026, 5:59:34 AM
Sushi Hare is a Michelin-starred restaurant located on Bridges Street in Hong Kong, a short walk from the historic Man Mo Temple. It is known for its exquisite Edomae-style omakase, offering an intimate and minimalist sushi bar experience. The restaurant typically has a long waiting list, often extending for months, and offers a single seating for dinner.
Customers consistently praise the truly outstanding quality of the sushi, fresh ingredients, and the overall high-quality food, often describing it as one of the best sushi experiences in Hong Kong. The intimate environment is also appreciated. However, some reviews note the high premium price and a somewhat tense or quiet atmosphere due to the chef's serious demeanor. There are also mentions of the floor staff needing improvement in older reviews. Securing a reservation is considered a special treat due to limited seating and high demand.
Sushi Hare is considered a hidden gem in Sheung Wan, offering a unique and highly sought-after dining experience focused on traditional Edomae-style sushi.
Given the restaurant's single dinner seating and long waiting list, the best time to visit is whenever a reservation can be secured, which often requires booking months in advance.
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