
Google
I had a very enjoyable dinner at News Café. I started with the beef tartare, which was fresh, well-seasoned, and very tasty. For the main course, I chose the Viennese schnitzel, and it was excellent—crispy, flavorful, and perfectly cooked.
The restaurant has a modern atmosphere with warm lighting that makes it feel welcoming and comfortable. The service was attentive and friendly throughout the evening.
Including a draft beer, the total bill came to around €50, which I found fair considering the quality of the food, service, and overall experience. I would happily return.