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Asian Fusion
Shahaf Shabtai
Last updated: 4/29/2026, 2:39:08 PM
Upscale Asian fusion restaurant by international Chef Shahaf Shabtai, located on the 14th floor of the HaArba'a Tower with panoramic city views. The culinary concept blends influences from Hong Kong and Rome, featuring innovative pastries, raw fish, and seafood.
Customers highly praise the unique and delicious pastries, especially the filled croissants, often describing them as 'phenomenal' and 'out of this planet'. The ambiance, aesthetic design, and welcoming staff are also appreciated. However, some find certain pastries too sweet, and the ice cream receives negative feedback. Prices for pastries are considered high.
The restaurant originated as a pop-up bakery during the Corona pandemic, specializing in filled croissants. It is situated on the 14th floor of the HaArba'a Tower (also referred to as Four Towers or Hagag Towers) in Tel Aviv.
Early in the day for pastries, as they are freshly made and reportedly sell out quickly.
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