A restaurant in Bahrain known for its farm-to-table concept, utilizing organic produce from its own garden and led by restaurateur Susy Massetti.
Susy Massetti is an Italian chef and organic farmer known for her commitment to farm-to-table dining. She is currently focused on building a Conscious Farming Agro-Resort in Sri Lanka, emphasizing sustainability and...
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Last updated: 7/24/2026, 4:58:29 AM
Masso's Budaya Organic Garden emphasizes a farm-to-table concept, utilizing organic produce. It is driven by restaurateur and organic farmer Susy Massetti, who has a personal history rooted in farming, drawing inspiration from her grandmother's farm.
Susy Massetti, a restaurateur and organic farmer from Bahrain, is the driving force behind the concept, reflecting her passion for organic farming cultivated since childhood.
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