A specialty lodging and restaurant in Castrovalva, Italy, where Chef Davide Nanni works.
Davide Nanni is an Italian chef from Abruzzo, known for his 'wild' cooking style that deeply integrates nature and outdoor elements into his recipes. He is celebrated for his simplicity and great technique.
Last updated: 7/30/2026, 5:48:00 AM
Locanda Nido d'Aquila is an agriturismo (farm stay) nestled in the small mountain village of Castrovalva, offering stunning panoramic views. It focuses on serving refined dishes crafted from excellent quality local and zero-kilometer products, with a modern twist on traditional cuisine.
Customers consistently report an absolutely satisfying experience with high sensory value. Reviews highlight the excellent quality and refinement of the dishes, the use of local products, and great service. Many find the scenic journey to the location well worth it.
The establishment operates as an 'agriturismo,' combining lodging with a restaurant that emphasizes farm-to-table dining using ingredients sourced directly from the farm or nearby producers.
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