An American grill restaurant where Adriana Soto Lopez works as a Tournant Chef.
Chef Adriana Maldonado, Executive Chef at The Kennedy, is known for blending classic elegance with inventive flair in her dishes. She has a notable background with esteemed establishments and has received recognition...
Adriana Soto Lopez is a Tournant Chef, working alongside Executive Chef Vincent at Diana American Grill.
Vincent Forchelli is an Executive Chef with a career in the New York restaurant business that began at a young age.
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