Chef Dante Boccuzzi is a Michelin-starred chef with extensive international experience, having worked in kitchens across Washington D.C., San Francisco, Mougins, London, Milan, Hong Kong, and New York City. He is the...
Insights
Highlights
Insights are still being generated for this restaurant. In the meantime, check the latest reviews below.
Amazing food. Huge portions with reasonable prices. The employee was kind and patient with all our questions, and even offered to bring our food to our car when it was ready because we mentioned we are cold. I had garlic parmesan fries with my cheeseburger. I also got the ranch and the fry sauce which were both super yummy. Nothing about this place is boring, not even the buns.
This
Could be the best burger I've had in over fifteen years highly recommend stopping in Buhl Idaho to this roadside establishment. I would love to see this place become a restaurant. I look to try and out everything they have. I will keep you all posted
Honestly one of best spicy chicken sandwich I’ve ever tried real spice! Amazing taste they have great ranch and wonderful crispy fries too everything is a 10/10 taste
We decided to try Dante's Inferno for lunch, and we were impressed. The customer service was outstanding, as they answered all of our questions about the menu items and got our order started immediately. As others have mentioned, the prices are reasonable considering the large portion sizes. The Devil Corral burger was great, if you like heat, and the finger steaks were some of the best we have ever had. These guys did a great job, and you would be well-served to drive over and try it yourself.
