Cocktail of the week: All Roads’ daiquiri – recipe | The good mixer
Cocktail of the week: All Roads’ daiquiri – recipe | The good mixer
A touch of homemade scotch bonnet jam turns up the heat in this classic concoctionOur daiquiri sums up what All Roads is all about: familiar flavours with a little twist. Pineapple, rum and lime are a classic combination, and the addition of scotch bonnet jam brings a subtle warmth that makes this just as good for those first crisp autumn evenings as it is on a sunny day.Malika Green and Paschelle Brown, All Roads, London SW9 Continue reading...
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