Served at
Izakaya by OKUAn authentic Japanese restaurant with a contemporary twist, located within The Apurva Kempinski Bali, known for its open-kitchen experience and interactive dining.
Features perfectly tender wagyu beef, a pristine slow-cooked egg, and a rich truffle aroma.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
An authentic Japanese restaurant with a contemporary twist, located within The Apurva Kempinski Bali, known for its open-kitchen experience and interactive dining.
Brother of Chef Tetsu, known for his collaboration with Chef Nobu Matsuhisa at Matsuhisa and later at Asanebo Sushi.
Similar dishes to "Truffle Gyu Don"