Served at
Carousel LondonA unique London venue known for hosting rotating chef residencies, where Benedetto Rullo, Lorenzo Stefanini, and Stefano Terigi showcased their cuisine.
A citrusy, fishy tomato soup, a home and village classic from Sylheti Bengali cuisine, presented by guest chef Rezma Rahman (RotiMami).
Fish soup is a food item prepared by combining fish or seafood with vegetables and a liquid base such as stock, juice, or water. For hot varieties, solid ingredients are boiled in a pot with liquids to extract flavors, resulting in a broth.
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A unique London venue known for hosting rotating chef residencies, where Benedetto Rullo, Lorenzo Stefanini, and Stefano Terigi showcased their cuisine.
A guest chef, also known as RotiMami, who has brought Sylheti Bengali cuisine to Carousel London.
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