Served at
Eylan RestaurantA restaurant co-founded and owned by Chef Srijith Gopinathan, contributing to the Cal-India Collective.
A really good dish with elevated taste, often served as a starter.
Chaat is a savory snack that originated in India. It is a family of fried dough snacks, with its specific origins in Uttar Pradesh. Typically served as an hors d'oeuvre or from roadside carts, chaat has become popular across South Asia.
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A restaurant co-founded and owned by Chef Srijith Gopinathan, contributing to the Cal-India Collective.
Acclaimed chef, co-founder, and owner of Michelin-starred Ettan and other notable restaurants, known for his innovative Indian cuisine.
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