Served at
Las Gemelas Cocina MexicanaA Mexican restaurant and cocktail bar located in Washington D.C.'s La Cosecha market, known for its seafood-centric dishes and Mexican mixology. It later pivoted to become Destino.
A traditional Mexican dish consisting of a corn or wheat tortilla folded or rolled around a filling.
A taco is a traditional Mexican dish, typically featuring a small, hand-sized corn or wheat tortilla. This tortilla is folded around a filling, which can include various meats, seafood, beans, vegetables, or cheese. Tacos are often garnished with condiments like salsa, guacamole, or sour cream, along with fresh vegetables such as lettuce or onion. Eaten by hand, tacos are a common form of Mexican street food that has spread globally.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
A Mexican restaurant and cocktail bar located in Washington D.C.'s La Cosecha market, known for its seafood-centric dishes and Mexican mixology. It later pivoted to become Destino.
Executive Head Chef at Le Perroquet, brother of Tom Aikens, bringing decades of experience from leading US dining rooms, including Pastis.
Start exploring
Search a favorite - or discover something new