A long-standing Lebanese restaurant in Bourj-Hammoud, famous for its authentic shawarma and other Middle Eastern sandwiches.
Shawarma made with sujuk, a dry, spicy sausage, often highlighted as a signature and unforgettable dish at Bastermamano.
Shawarma is a Middle Eastern street food originating in the Levant. It is made from meat, traditionally lamb or mutton, but also chicken, turkey, beef, falafel, or veal, that is thinly sliced and stacked on a vertical spit. The meat is roasted and shaved off the spit as it cooks, ready for serving.
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A long-standing Lebanese restaurant in Bourj-Hammoud, famous for its authentic shawarma and other Middle Eastern sandwiches.

Similar dishes to "Sujuk Shawarma"