A souvla bar in London's Borough Market, inspired by the streets and markets of Athens, offering Greek and Mediterranean grilled meats and small plates.
Sesame Seed Koulouri Pita
Warm, fluffy pita, perfect for scooping up dips.
Pita is a family of yeast-leavened, round flatbreads made from wheat flour. It is commonly found in the Mediterranean, Middle East, and surrounding regions. A well-known variety of pita features an interior pocket.
- Also known as
- Koulouri Pita
- Key ingredients
- wheat flour
Taste profileGreekSavoryHomeyHearty
Where can you eat Sesame Seed Koulouri Pita?
Sesame Seed Koulouri Pita is served at Agora in London. In the kitchen: David Carter. Similar dishes on Hungru: Pita Bread at Bustan, Pita Bread at חג' כחיל and Pita Bread at Nimi's Shawarma y Falafel.
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Served at
AgoraCreated by
David CarterProminent restaurateur partnering with Sertaç Dirik for Kid, known for establishing Oma, Agora, and Smokestak.

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