Served at
Angler San FranciscoA Michelin-starred restaurant where Joe Hou served as Executive Pastry Chef during its opening and when it received its first star.
Sea Bream with Coconut & Swarnadwipa
A lunch dish featuring sea bream with coconut and Swarnadwipa.
Taste profileSavoryFreshHealthyUmami
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
Created by
Joe HouA Michelin-starred chef from Angler San Francisco, who collaborated with Sarah Thompson at Casa Playa.
Loading…
Community Reviews & Comments
Loading...