A modern non-traditional Italian restaurant located in the Flatiron district of Manhattan, known for its intimate ambiance, boutique wines, artisanal cocktails, and housemade pastas.
Meatballs made from red wattle pork, served with homemade ricotta and a delicate tomato sauce.
A meatball is a dish made from ground meat, often combined with other ingredients such as bread crumbs, minced onion, eggs, butter, and seasoning. This mixture is rolled into a somewhat spherical ball. Meatballs can be cooked using various methods, including frying, baking, steaming, or braising in sauce. The term also extends to meatless versions prepared with ingredients like legumes, vegetables, mushrooms, fish, or other seafood.
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A modern non-traditional Italian restaurant located in the Flatiron district of Manhattan, known for its intimate ambiance, boutique wines, artisanal cocktails, and housemade pastas.
A co-founder and partner of Lupa Osteria Romana.
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