Served at
La LoteriaA restaurant in the Bronx, New York, known for its unique blend of Mexican and Italian-American cuisine, including New York-style pizza.
A pepperoni roll is an Italian-American snack consisting of sliced pepperoni baked inside a soft bread roll, often with cheese. It is typically served as a portable, savory quick bite.
The pepperoni roll is an Italian-American stuffed bread roll. It was originally conceived as a lunch for coal miners and is now a popular snack. This food is widely found in West Virginia, where it is nearly ubiquitous, and in neighboring Appalachian regions including Western Pennsylvania, Western Maryland, Eastern Kentucky, and Appalachian Ohio. Pepperoni rolls also gained popularity among auto workers in factories in Southeast Michigan.
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A restaurant in the Bronx, New York, known for its unique blend of Mexican and Italian-American cuisine, including New York-style pizza.
A celebrity chef, consultant, and owner of a hospitality group, known for her innovative Mexican cuisine.
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