Served at
Buena Vista Restaurant & BarAn upscale Latin American dining destination in New York City, blending traditional Caribbean and South American flavors with modern culinary techniques, with locations in Hell's Kitchen and the...
A savory Mediterranean spread made from finely chopped olives, capers, anchovies, and olive oil, typically served as a condiment or appetizer.
Still hungry?
Swipe signature plates - save what you'd actually order tonight.
An upscale Latin American dining destination in New York City, blending traditional Caribbean and South American flavors with modern culinary techniques, with locations in Hell's Kitchen and the...
Start exploring
Search a favorite - or discover something new