Served at
SamudhraA premium casual Indian restaurant in Franklin Park, New Jersey, serving authentic regional Indian cuisine.
Tandoori chicken tikka made with ghost pepper (Bhoot Jholakia).
Tikka is a dish featuring pieces of meat or vegetarian alternatives. Its origins are traced back to ancient Babylon, with the term 'tikka' being established during the Mughal era. The preparation involves marinating the pieces in spices and yogurt before cooking them in a tandoor.
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A premium casual Indian restaurant in Franklin Park, New Jersey, serving authentic regional Indian cuisine.
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