Served at
Eataly FlatironAn Italian marketplace and food hall concept that the Batali & Bastianich Hospitality Group helped expand to New York City, offering various Italian foods, restaurants, and retail products.
A classic sandwich featuring thinly sliced mortadella, a cured Italian sausage, layered with cheese on bread.
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An Italian marketplace and food hall concept that the Batali & Bastianich Hospitality Group helped expand to New York City, offering various Italian foods, restaurants, and retail products.
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